weinbau strives to optimise all oenological processes towards naturalness, resulting in timeless and pure wines of a new wine art.

Ricker & Söhne have a 500-year-old tradition in wine-making. They work exclusively by hand in a permaculture, fungicides and pesticides aren`t used. The wine is gently matured in amphorae.

The wine is neither pressed nor are other industrial processes used.

CONTACT

Ricker & Söhne GbR

Richard & Bernhard Mödinger

Industriestr. 10

73614 Schorndorf GERMANY

info@ricker-soehne.de

+49 (0) 7181/61004